(GF) Gluten Friendly
(GFO) Gluten Friendly Option
(V) Vegan
(Veg) Vegetarian
SHAREABLES
Because it’s always more fun to share!
Spinach & Artichoke Dip (GFO & Veg)
Creamy artichoke and spinach dip with cream cheese, garlic, topped with parmesan and oven baked. Served with your choice of nacho chips or grilled pita bread.
$12
Crispy Calamari (GF)
Deep fried calamari, lightly dusted with our house made secret seasoning. Served with Sweet Chili Mayo.
$14
Chicken Wings (GFO)
1 lb of chicken wings in your choice of BBQ, mild, hot, honey garlic or sweet chili sauce. Tossed in the sauce or served on the side. Available breaded or un-breaded.
$18
Lobster Poutine (GF)
27 South famous hand cut fries topped with real cheese curds, chunks of local lobster and tomato sauce.
$25
Poutine
Traditional poutine made with hand cut fries, poutine sauce and real cheese curds.
$12
Hand Cut Potato Skins (GF)
Deep fried potato skins topped with our house cheese blend, bacon, green onions and sour cream.
Add chicken $9
$12
Nachos (GF & Veg)
House cheese blend, jalapenos, Kalamata olives, tomatoes and onions. Served with guacamole, sour cream and salsa.
Add chicken ($9) or ground beef ($6)
$19
Nova Scotia Lobster Dip (GFO)
Creamy lobster dip prepared with local lobster, cream cheese, roast garlic and parmesan cheese. Served with grilled garlic pita.
Gluten-free option (without bread).
$27
House Chips (GF & V)
Home cut potato chips, deep fried and perfectly seasoned. Served with your choice of Sweet Chili or Siracha mayo
$12
SOUPS & SALADS
Need something a little heartier? Make it a meal by adding chicken, shrimp or scallops to your salad.
Artisan (GF & Veg)
Fresh greens with cucumber, roasted red pepper, cherry tomatoes, red onion, and our own sweet basil vinaigrette.
$14
Classic Caesar Salad (GFO)
Fresh romaine lettuce, house made creamy Caesar dressing with Grana Padano parmesan cheese, smoked bacon bits and
homemade garlic croutons.
$15
Authentic Greek Salad (GF & Veg)
Sweet peppers, red onion, tomatoes, cucumber, Kalamata olives, feta cheese and our homemade roasted garlic dressing.
$15
Cobb Salad (GF)
Classic Cobb salad with chopped grilled chicken, tomato, avocado, bacon, sliced egg, Dijon vinaigrette, green onion and smoked
gorgonzola cheese
$20
Spinach Salad (GF & Veg)
Spinach with honey orange dressing, seasonal berries, tomatoes, red onion, cucumbers, and candied pecans.
$18
Tomato Bisque (Veg)
Creamy bisque made in house and blended to perfection.
$12
27 South Seafood Chowder
Cream based chowder with shrimp, scallops, mussels, lobster, haddock, salmon and potato.
$25
Broccoli Beet Salad (GF & V)
Fresh broccoli tossed in a light Balsamic and Nova Scotia maple dressing with pickled beets, Spinach, Arugula, local apples and toasted walnuts.
$22
HANDHELDS
All handhelds are served with your choice of French fries, Mixed Green salad, Caesar salad or soup.
Upgrade to sweet potato fries or Greek salad for $2.00, or a spinach salad for $4.00. Make any burger vegan with our Beyond Burger.
Garden Crunch Wrap (GFO & Veg)
Fresh peppers, red onion, tomato, carrot, and greens wrapped in a tortilla with your choice of sweet chili or siracha mayo.
$18
Classic Turkey Club (GFO)
Roast turkey breast, bacon, tomato, cheddar cheese and mayo served on white or whole wheat buttered toast.
$18
Maple Chicken Club (GFO)
Chicken club on a focaccia bun with smoked cheddar, roast garlic maple aioli, lettuce, tomato, and bacon.
$19
Lobster Roll (GFO)
27 South’s award-winning lobster roll! Local lobster prepared with house made lobster mayo, side pickled red onions
on a top split roll.
$28
Bacon Jam Burger
6 oz. charbroiled burger with house made bacon jam, goat cheese, tomato and lettuce.
$20
Haddock Burger
Pan fried Haddock on a Schachiatta bun with house made tartar, lettuce, tomato, and pickled red onion.
$18
Legendary Mustang Burger
6 oz. charbroiled burger with smoked bacon and apple wood cheddar on a toasted bun with lettuce and tomato.
$18
Smoked Gorgonzola Burger
6 oz charbroiled burger with smoked gorgonzola, caramelized onion, tomato and lettuce on a toasted bun.
$21
Chicken Quesadilla
Grilled chicken, spicy cheese blend of cheddar & Monterey Jack, peppers, red onion, and salsa served on a whole-wheat tortilla with
sour cream.
$19
Black Bean Veggie Burger (Veg & GFO)
Lightly spiced black bean veggie burger served with sweet chili mayo, lettuce, tomato, and avocado.
$16
Fish Tacos
Beer battered haddock in a grilled flour tortilla with lettuce, mango salsa and siracha mayo.
$18
MAINS
Ask your server about adding mushrooms, onions, grilled shrimp, or scallops to any entrรฉe.
Fresh Made Pasta (Veg Option)
Weekly featured pasta made in house. Ask your server for today’s selection.
$20
Ginger Beef with Rice
Crispy stir-fried beef with ginger, garlic, carrots, peppers, and onions served with Jasmine rice.
$19
Asian Inspired Stir-Fry (GF & V)
Vegan stir fry, fine sliced carrots, red onions, broccoli, and peppers sauteed in sesame oil with ginger & garlic finished with our house
made Asian inspired stir fry sauce. Served with Jasmin rice.
Add chicken $9
$15
Vegetable Green Curry (GF & Veg)
Peppers, red onion, broccoli, carrot, ginger, bamboo shoots, coconut milk, green curry and Jasmine Rice.
$16
Haddock Tips & Chips
Tender bites of Nova Scotia Haddock dipped in buttermilk then tossed in our secret seasoning mix and deep fried until golden, all
nested atop of our famous 27 South fresh cut fries.
$15
Salt Cod Fish Cakes with Baked Beans (GFO)
A Nova Scotia classic. Homemade premium salt cod and potato cakes served with baked beans and your choice of side.
$15
Fish & Chips
Beer battered 6 oz. haddock filet deep-fried to a golden brown, house made tartar sauce, lemon and choice of side.
$16
Maple Hoisin Glazed Salmon (GF)
Grilled 6 oz. salmon with maple Hoisin glaze served on Coconut rice with Mango salsa.
$25
Pot Roast
Slow roasted tender pot roast with red wine & shallot gravy, roasted baby potatoes, broccoli and carrots.
$25
Pan Fried Haddock (GFO)
Cajun spiced pan-fried haddock with lemon butter, seasonal vegetables, and mashed potato.
$18
Chef Ben’s Pork Schnitzel
6 oz. pork schnitzel with mushroom sauce, served with mashed potatoes and fresh vegetables.
$20
Butter Chicken (GFO)
Authentic Indian butter chicken served with basmati rice and grilled naan bread.
$22
STEAK
All of our steaks are AAA Grade Atlantic Beef supplied locally by Fresh Cuts.
All steaks are served with your choice of starch: fries, mashed potato, roasted potato, or rice.
Your choice of vegetable: Artisan Salad, Ceaser Salad, or mixed seasonal vegetables.
Flat Iron Steak (GF)
8 oz tender, flavorful beef from the shoulder, marinated in house for enhanced flavor.
$23
Ribeye (GFO)
10 oz charbroiled boneless Ribeye topped with brandy & peppercorn sauce.
$37
Tenderloin (GF)
6 oz Tenderloin served with house made cowboy butter.
$34
Striploin (GF)
12 oz well marbled Striploin grilled to your liking.
$38
Additions
Mushrooms – $3
Onions – $3
Scallops (6) – $10
Shrimp (6) – $9
Lobster (4oz) – $12
Grilled to your liking:
Rare: A juicy and bright red center, soft and tender texture
Medium Rare: Juicy and warm red center, perfect steak texture
Medium: Juicy and hot pink center, slightly firmer texture
Medium-Well: Hot all the way through with a sliver of pink in the centre, firm texture
Well Done: Hot and cooked all the way through, very firm
DESSERTS
There’s always room for dessert!
Sabrina’s Homemade Pies
Pies made in house with seasonal fruit fillings served warm or cold with whipped whipping cream.
$9
Chef Bens Deep Fried Cheesecake
Homemade Cheesecake breaded in graham crust and deep fried, rolled in cinnamon sugar and served on strawberry sauce.
$12
Creme Brule
Ask your server for the flavor of the day.
$7
Chocolate Mousse
Homemade chocolate mousse with fresh fruit and whipping.
$7
Chocolate Cadillac Cheesecake
A brownie layer on the bottom, a generous portion of delectable dark chocolate cheesecake, and a drizzle of dark and milk chocolate.
$9
Lemon Martini
Lemon curd, shortbread cookie, raspberry sauce and whipped cream.
$7
Gold Rush
Coffee Ice Cream with caramel sauce, thin wafer cookie and skor pieces.
$7
Vegan Chocolate Decadence Cake (GF)
This decadent cake is made with plant-based ingredients, mixed with cocoa and finished with a chocolate glaze
$10
Banana Split
Vanilla, coffee and strawberry ice cream served on a banana and topped with chocolate, caramel & strawberry sauce whipped cream &chopped peanuts.
$7
BEVERAGES
Cheers to classic flavours and new discoveries!
Cocktails
All of our cocktails have 2oz of alcohol.
Classic Frozen Drinks
Lime Margarita, Strawberry Daiquiri, or Pina Colada.
$8.00
Classic Martini
Gin or Vodka.
$8.00
Old Fashion
Whiskey, bitters, sugar, and orange flame.
$7.50
Negroni
Campari, Gin, Vermouth
$10.00
Dark & Stormy
Dark Rum, Ginger Beer, Lime
$7.50
Whiskey Sour
Whiskey, egg whites, lemon juice, and simple syrup.
$8.00
Tom Collins
Gin, lemon juice, and simple syrup topped with club soda.
$9.00
Arnold Palmer
Whiskey, Ice-tea, and lemonade.
*Upgrade to any top shelf liquor for an additional $2.
$9.00
Spiked Coffee
All of our coffees have 1oz of alcohol and are topped with whipped cream.
After 8
Peppermint Schnapps, Crรจme de Cacao, Coffee.
$8
Irish Coffee
Jamison Whiskey, Coffee.
$8
Hot White Russian
Vodka, Kahlua, Coffee, Heavy Cream
$8
Monte Cristo
Grand Marnier, Kahlua, Coffee.
$8
Spanish Coffee
Brandy, Kahlua, Coffee.
$8
Beer & Coolers
Domestic Beer
Keiths, Budweiser, Bud Light, Coors Light, Rickards Red.
$8.00
Imported Beer
Corona, Guiness, Stella.
$8.00
Draught
Keiths, Bud Light.
$7.50
Local Craft Beer (473 ml)
Please ask your server for the local selection.
$10.00
Coolers
Coldstream & Blue Lobster Blueberry Lemon.
$7.50
Bulwark Cider (330 ml)
Original and Blush.
$8.00
Saltbox Cider (473 ml)
Maddog and Terra Baeta Orange Apple Cranberry.
$9.00
Non-Alcoholic Offerings
Fountain Pop
$2.75
Bottled Juice
$3.75
Bottled Water
$3.00
Sparkling Water
$3.50
Coffee & Tea
$2.50
